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CSIR - CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE

COUNCIL OF SCIENTIFIC & INDUSTRIAL RESEARCH

MINISTRY OF SCIENCE & TECHNOLOGY, GOVT. OF INDIA,
MYSURU - 570020

Shivaswamy

Principal Technical Officer

M.Sc

Email : shivaswamy[at]cftri[dot]res[dot]in

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Expertise

Flavor Chemistry, Gas Chromatography-Mass spectrometry  and HPLC techniques in the area of food science.

Area of interest

Spice constituents and bio-active compounds

Awards and Certificates

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