The present invention provides for an improved steam-polished and shelf-stable flour obtained from gluten lacking grain such as Sorghum and Pearl miflet grains with the retention of nutritive germ, having an enhanced oil content, and improved coarse grain flour, nutrients and an additive of rice origin and a process for its production.
सीएफटीआरआई पेटेंट डेटाबेस पर वापस
प्रदत्त पेटेंट
पेटेंट विवरण
- पेटेंट संख्या
- 195188
- पेटेंट की तिथि
- देश
- India
- आविष्कार का क्षेत्र
- Food – इस क्षेत्र के सभी पेटेंट
- IPC वर्गीकरण
- A 23 L 1/10
आविष्कारक
- Meera M.S.
- Ali S.Z.
- Narasimha H.V.
- Bhashyam M.K.
- Srinivas A.
- Sathyendra Rao B.V.

