Qualifications
B.Tech., M.Tech., Ph.D. (Food Process Engg., IIT Kharagpur)
Areas of interest
Food Dehydration, Electromagnetic Energy in Food Processing, Design and Development of Food Processing Equipment/Machinery, Food Process Modelling etc.
Expertise
Food Engineering, Post-harvest Processing and Technology
Awards and recognition
2010: All India Rank- 185 in Graduate Aptitude Test in Engineering (GATE) Examination (Agril. Engg. discipline) conducted by the National Coordination Board - GATE, Department of Higher Education, Ministry of Education, Government of India.
2010: All India Rank- 83 in ICAR AIEEA (PG) Examination conducted by Indian Council of Agricultural Research, New Delhi.
2010: 9th Rank in MCAER PG-CET Examination conducted by Maharashtra Council of Agricultural Education and Research (MCAER) Pune.
2011: ASPEE National Fellowship in Agril. Engg. discipline given by Agricultural Research and Development Foundation, ASPEE, Mumbai.
2012: All India Rank- 77 in Graduate Aptitude Test in Engineering Examination (Agril. Engg. discipline) conducted by the National Coordination Board - GATE, Department of Higher Education, Ministry of Education, Government of India.
2012: Cleared CSIR-UGC NET (National Eligibility Test for Lectureship) Examination.
2012: All India Rank- 22 in Joint CSIR-UGC NET Examination conducted by CSIR, HRDG Examination Unit, New Delhi.
2012: Senior Research Fellow in Tea Board India, Kolkata (Govt. of India) funded project at Agricultural and Food Engineering Department, IIT Kharagpur.
2014: Cleared ICAR-NET Examination in Agricultural Process Engineering discipline for Lectureship.
2016: MHRD Fellowship for Ph.D. programme (Food Process Engineering) at IIT Kharagpur.
2021: Assistant Research Engineer (ASPE) in ICAR funded AICRP-PEASEM project at CAET, Dr. BSKKV, Dapoli.
2022: Senior Project Engineer in RGSTC, Mumbai (Govt. of Maharashtra) funded umbrella project at Chemical Engineering Department, IIT Bombay.