Technology Database
In this section
Technologies developed by CSIR-CFTRI and available for licensing. Each dossier describes the product or process, the raw materials and equipment needed, and the licensing terms. For licensing, contact Technology Transfer & Business Development through the Contacts page.
Showing 1–12 of 12
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Dehydrated Bitter gourd
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Dehydrated drumstick powder
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Dehydrated Egg Cubes
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Dehydrated green pepper
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Dehydrated green pepper without chemicals
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Dehydrated whole lime
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Dehydration of coriander foliage
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Dehydration of Fruits & Vegetables
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Dehydration of Oyster Mushroom
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Instant gravy mixes (dehydrated)
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Pear fruit products (Dehy fruit, juice & powder)
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Quick cooking, germinated & dehydrated pulses

