Technology Database
In this section
Technologies developed by CSIR-CFTRI and available for licensing. Each dossier describes the product or process, the raw materials and equipment needed, and the licensing terms. For licensing, contact Technology Transfer & Business Development through the Contacts page.
Showing 1–17 of 17
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Atta with Multi grains / Multi whole grains flour
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Fortified Mango bar
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Legume based Pasta
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Multi-grain sweet mix
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Multigrain based fortified snack
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Multigrain bread
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Multigrain cereal-legume bar & puffed rice bar
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Multigrain Gluten Free Instant Halwa Mix
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Multigrain Gluten Free Instant Rava Idli Mix
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Multigrain Gluten Free Instant Upma Mix
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Multigrain Gluten Free Semolina (Sooji/Rava)
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Multigrain instant semolina
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Multigrain Pasta
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Production of refined wheat flour, semolina & resultant atta by roller milling (UPDATED)
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Ready to cook multigrain whole mix for drink/ porridge
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Ready to eat snack mix from puffed coarse cereals and legumes
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Ready-to-eat weaning food based on Malted Multi-cereals

